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81% of buyers are ready to pay more for one of the products with the mark of Croatian quality.

Bovidur – hard cheese made from cow’s milk

Bovidur – hard cheese made from cow’s milk

Bovidur – hard cheese made from cow’s milk can find its roots in the Latin language. Bovis means cow and dur means hard. In the culinary sense, it is a very grateful food; because with its taste and appearance it is suitable for various occasions; however, its nuts-butyric flavor best goes with light meals made of chicken. World’s most prestigious quality awards repeatedly confirm that Vindija’s cheese is a top Croatian delicacy; it is a nice decoration of all tables and a unique pleasure of world quality. It won a gold medal in 2010 and silver medals in 2011, 2013 and 2014, the awards by the DLG (Deutsche Lebensmittel Gesellschaft), a European umbrella association of agriculture.

Vindija Inc.

Vindija Inc., a food giant from Croatia and one of the largest food producers in Europe, has built its success based on innovation, technology and knowledge for more than fifty years. The company rich in tradition with a defined mission, a well-planned strategy and a clear vision of development encompasses eight respectable member companies: Vindija, producer of milk, dairy products and non-alcoholic beverages; Koka, the poultry meat industry; VIR Rijeka, producer of processed cattle meat; Latica bakery from Varaždin; Vindon from Slavonski Brod, the newly built factory for the production and processing of turkey and Domil, Županja county dairy. The...

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